Zanussi Fryer 285764 User Manual

RANGE  
COMPOSITION  
Ideal for smaller sized catering  
establishments: bars, pubs, fast food  
outlets, pizzerias and small hotels;  
the Snack 600 range of modular  
cooking appliances consists of a  
series of appliances each with a  
depth of 600 mm - in gas and  
electric - featuring high power for  
fast service whether in table top  
situations, where space is a  
premium, or in a complete cooking  
installation, using the base units that  
can include doors, drawers or  
runners for gastronorm containers.  
SRG 700  
SNACK 600  
ZANUSSI  
GAS FRY TOPS  
P R O F E S S I O N A L  
The full module unit with a 2/3  
smooth top and a 1/3 ribbed top  
permits traditional cooking on the  
smooth top and the possibility to give  
characteristic brand lines to food on  
the ribbed part.  
The gas fry tops can be mounted  
on open base cupboards with hinged  
doors, a chest of drawers or runners  
for gastronorm containers available  
as accessories.  
FUNCTIONAL AND  
CONSTRUCTION  
FEATURES  
Constructed completely in 18/10,  
304 AISI stainless steel to guarantee  
a hard-wearing performance.  
Hygiene guaranteed by rounded  
edges, flush fit between units,  
special sealing joints and completely  
smooth and easy to clean surfaces.  
Splashback and side  
All models comply with the  
standards required by the main  
international approval bodies and  
are H marked.  
splashguards.  
Mild steel top resistant to thermal  
stress.  
Oil drainage via a hole at the front  
into a pull-out drawer.  
Piezo ignition.  
TECHNICAL DATA  
CHARACTERISTICS  
MODELS  
SRG350  
285764  
SRG360  
SRG700  
SRG710  
285767  
285765  
285766  
Flame failure device with burner  
control knobs.  
Power supply  
External dimensions - mm  
width  
depth  
height  
Net weight - kg.  
Cooking surface  
type  
Gas  
Gas  
Gas  
Gas  
350  
600  
300  
25  
350  
600  
300  
25  
700  
600  
300  
51  
700  
600  
300  
51  
All gas appliances are supplied for  
use with natural gas, with LPG  
conversion jets supplied as standard.  
Full modules are equipped with  
individually controlled burners for  
each section of the top.  
Smooth  
Ribbed  
Smooth  
2/3 Smooth 1/3  
Ribbed  
Cooking surface dimensions - mm  
width  
depth  
350  
485  
350  
485  
700  
485  
700  
485  
 
285764, 285765  
285766, 285767  
350  
45  
600  
700  
600  
H
H
45  
H
H
ITC-SRG350  
ITC-SRG700  
LEGEND  
SRG350  
285764  
SRG360  
285765  
SRG700  
285766  
SRG710  
285767  
H - Gas connection  
1/2"  
1/2"  
1/2"  
1/2"  
OPTIONAL ACCESSORIES  
ACCESSORIES  
MODELS  
SRG350  
285764  
SRG360  
285765  
SRG700  
285766  
SRG710  
285767  
2 GULLEYS W/JOINING PANEL FOR FRY TOP  
SCRAPER FOR SMOOTH FRY TOP  
SHAPER FOR FRIED EGGS  
285799  
285800  
285802  
285799  
285799  
285800  
285802  
285799  
285800  
285802  
ZANUSSI  
P R O F E S S I O N A L  
BAAC1  
2009-06-19  
The Company reserves the right to alter technical specifications without prior notice.  
 

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